Blood Orange Grilled Scallops or Shrimp



Combine scallions, garlic, olive oil & black pepper in a bowl. For an extra kick add the chili paste. Marinate for 30 minutes. Thread scallops onto skewers and grill over medium heat for 8 minutes. Turn several times during cooking and baste with remaining marinade.

Serve over pasta or basmati rice.

Photo Source: