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Beyond the Olive
Your Reliable California Olive Oil Source

Artichoke Dip

Ingredients

  • 1/4 cup mayonnaise
  • 1/2 cup grated Parmigiano-Reggiano cheese
  • 1/2 cup Beyond the Olive Artichoke Tapenade

Directions

Preheat oven to 350 degrees. Combine the Artichoke Tapenade and mayonnaise and transfer to an oven proof baking dish. Top with the cheese and bake until golden brown and bubbly, about 20-25 minutes.

Serve warm with crackers.

appetizerLisa GrabowJuly 9, 2015artichoke tapenadeComment
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Beyond The Olive
120 South Raymond Avenue,
Pasadena, CA, 91105,
United States
Store: 626-795-9308, Office: 626-844-3866 info@beyondtheolive.com
Hours
Mon 10 am to 6 pm
Tue 10 am to 6 pm
Wed 10 am to 6 pm
Thu 10 am to 6 pm
Fri 10 am to 6 pm
Sat 10 am to 6 pm
Sun 10 am to 6 pm

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