Holiday Sugar Cookies

(Makes about 4 dozen cookies)



Preheat over to 375 degrees.

Line cookie sheets with nonstick foil, or lightly grease with olive oil. In a large bowl, whisk together flour, baking powder, salt and sugar, then set aside. In a medium bowl, whisk together the eggs, olive oil and vanilla. Using a spatula, stir the two mixtures together until well combined. If needed, add milk to soften the mixture. Drop rounded tsps of mixture onto cookie sheets approximately 2 inches apart. Bake 12 to 15 minutes or until lightly golden brown. Remove from the oven and let cool on cookie sheet for a couple of minutes then transfer the cookies to a wire rack to cool completely. Decorate with holiday colors.

Recipe adapted from Lucero Olive Oil